Baked cheesy salmon (super easy)

Pardon the photo, my family couldn’t wait to eat before I could snap some Instagram worthy photos. I’m sharing with you the recipe for this super easy and no fuss – baked cheesy salmon. 

ingredients

• 2 lbs salmon fillet, boneless, with or without skin
• 2 large garlic cloves, grated
• lemon juice
• ground black pepper and salt to taste
• 1 cup cheese, shredded (I used monterey jack, cheddar and parmesan cheese)
• parsely, finely chopped (optional)

procedure

• preheat oven to 450 degrees F
• line a large baking tray with parchment paper or a layer of cooking spray on a square baking dish will do
• place the fillet with skin side down (if any) on the baking tray/dish, squeeze some lemon juice, rub garlic, sprinkle and rub salt and pepper then top with cheese
• bake uncovered for 15 minutes
• garnish with parsely if desired
• serve warm and enjoy!

try this recipe today, it took me only 20 minutes to cook and about 5 minutes for my family to finish it 🙂

much love,

mitch ❤